This landmark hotel dates back to 1875 and began as a wine cellar, became a renowned restaurant and soon thereafter developed into a hotel.

Rooms are decorated in traditional style and have all been recently updated to incorporate many modern comforts. The restaurant offers delicious traditional Italian regional cuisine in its paneled period dining rooms. In the unique wine cellar, La Cantina, private dinners can be arranged.
The breakfast room offers a full buffet breakfast every morning.